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Indulge yourself with our local and regional cuisine.

Our half board starts in the morning with a copious buffet breakfast. You can enjoy speciality sausages and cheeses, a selection of yoghurts and fruit and cereal from our muesli corner.

In the evening a four-course choice menu awaits, along with a large choice of homemade salads. The kitchen team at the Schiederhof strives constantly to delight your taste buds and is also happy to satisfy any culinary request.

Our gourmet half-board:

  • generous breakfast buffet
  • 4-course choice menu and salad buffet in the evening
  • 4x per week regional and international cuisine
  • 1x per week game specialities
  • 1x per week fish dishes
  • 1x per week traditional fare

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